Affiliate Disclaimer: My website has affiliate links which may earn me a commission if you click on them. There is no extra cost to you and I only recommend things I really like.
Dragon fruit powder is made from ground, dried dragon fruit. Surprise!
Dragon fruit, also known as pitaya or pitahaya, is a tropical fruit native to Central and South America. It is known for its vibrant pink or yellow skin and white or pink flesh, which is dotted with small black seeds.
Dragon fruit has a sweet, slightly tangy flavor that is often described as a cross between a kiwi and a pear.
It is typically used as a natural food coloring or as an ingredient in smoothies, yogurt, baked goods, and other dishes. Dragon fruit powder is a rich source of antioxidants, vitamins, and minerals, and it is often marketed as a superfood.
There are several ways to eat dragon fruit powder. One way is to mix it into smoothies or yogurt. Simply add a spoonful of dragon fruit powder to your smoothie ingredients or yogurt and blend until smooth.
Dragon fruit powder can also be used to add natural color and flavor to homemade ice cream, popsicles, or other frozen treats.
Another way to eat dragon fruit powder is to mix it into baked goods or sprinkle it on top of oatmeal, yogurt, or other dishes.
It can also be used to make homemade energy bars or added to protein shakes for a boost of nutrients.
Dragon fruit powder can be found in most health food stores or online. It is typically sold in small packets or containers and can be stored in a cool, dry place for up to a year.
To use dragon fruit powder, simply measure out the desired amount and mix it into your chosen recipe or dish.
